21 Vegan Mother's Day Recipes Your Mom Will Love - Shane & Simple (2024)

This warm, healthy baked oatmeal recipe is a great way to use overripe bananas and a perfect addition to weekly meal prep. Vegan and free from oil, refined sugar, and gluten.

Fluffy Vegan Blueberry Pancakes are so easy to make. Hearty, healthy and free from dairy, oil, and eggs. Low-fat, vegan, plant-based and delicious!

This Easy Vegan Tofu Scramble is sure to satisfy your craving for scrambled eggs. All you need is1 pan,7 simple ingredients, and less than20 minutes.

This luxurious breakfast of Berry Sourdough French Toast is easier than it looks! So, treat yourself to this rich and flavorful dish at your next brunch. The cashew cream is a delicious and simple bonus!

Delicious, and oil-free, Vegan Wild Blueberry Scones.

Creamy, dreamy healthy nutella spread is chocolatey, rich and delicious, all while being naturally sweetened for a nutritious alternative to store bought hazelnut spreads.

Made with only ten ingredients. These muffins are both oil free and gluten free and made in less than an hour. Sweet enough to satisfy a sweet tooth but healthy enough for breakfast!

Put those ripe strawberries to good use in this healthy, sweet, and delicious quick bread recipe! This Gluten-Free Strawberry Quick Bread is vegan, allergy-free, and perfect for breakfast, brunch, dessert, or as a seasonal snack! It’s spring and summer baking at its finest!

These are the Best Vegan Gluten-free Blueberry Muffins ever, truly! They are also dairy-free, oil-free, yet incredibly soft, light, fluffy & just 8 ingredients and made in 1 bowl!

Skip the takeout and make a lighter version at home. This Sticky Sesame Cauliflower is battered and baked to perfection, then smothered in a spicy, sticky-sweet sauce. It’s heavenly! (You can totally leave out the oil in this dish)

A delicious vegan meatloaf made with chickpeas and covered with a homemade maple bbq sauce. It’s so EASY to make and is absolutely delicious.

Roasted Brussels Sprouts cooked in a delicious maple balsamic glaze. Sweet, salty, crispy on the outside, tender on the inside, and delicious! It’s the perfect healthy snack or holiday side dish.Vegan and oil free!

Creamy Vegan Scalloped Potatoes baked to perfection in a cashew-based cheese sauce. Rich, thick, savory, healthy and absolutely delicious. And, NO DAIRY!

A delicious Chickpea Salad Sandwich. It’s loaded with protein; full of fiber; and, super hearty! Nocookingand takes less than10-minutesto prepare. Lunch…is served!

Eat the rainbow with these delicious fresh vegetable spring rolls. These beautiful and lightVietnamese Spring Rollsare great as an appetizer or a light meal. This non fried, low calorie recipe is full of fresh vibes, marvelous flavors and easy to customize.

There’s nothing easier or tastier to whip up than a quick bowl ofBerry Vanilla Chia Seed Pudding! This raw,no-cook,1-bowlwonder is a perfect dish to “cook” with little ones since it requires no hot stove and a lot of fun stirring!

These Vegan Chocolate Truffles are the most delicious treat – they’remelt-in-your-mouth silky, supercreamyandperfectly sweet.

Healthy, easy and decadent these No Bake Chocolate Coconut Date Balls have only 7 ingredients and take 15 minutes to make! Vegan, gluten free, with no refined sugar!

These chocolate filled strawberries are a simple, refined sugar free treat for special occasions. They’re a delicious little dairy free (and vegan) addition to any sweet table.

These no-bake brownie bites are quick, easy, and sugar-free! The dates add sweetness, the walnuts and pecans offer depth, while the Dutch-process cocoa gives a rich, chocolatey flavor. But the real surprisearethe pretzels, which both bind the mixture and add the perfect salty crunch.

This is a simple, 5-ingredient vegan custard recipe. It is the perfect filling for a light and creamy vegan custard tart to make for Christmas or for Valentine’s Day or for Mother’s Day Brunch.